date:Nov 10, 2023
ts is based on specific farming conditions and food manufacturing processes, thereby delivering credible, accurate environmental footprints of food products.
Empowering producers
It all starts with the consumer, asserts Nickell, as 70% of consumers consider sustainability a primary driver in purchasing decisions.
This is creating a pressing need for transparent and reliable data on sustainability across the entire value chain, he says.
The partnership enables fully transparent eco-labeling