date:Jul 27, 2023
is the first tool of its kind in the market.
Initially, our teams wanted to develop a model that would help reduce food waste in the baking industry; however, this model is also related to food safety.
Additionally, we have several tools and models used internally and directly with customers to predict the outgrowth of other pathogens and food spoilage microorganisms. An example of these tools would be our models related to Clostridia. We have several tools regarding Clostridium botulinum whi