date:Apr 17, 2023
ished by BSI following extensive sector discussion on food safety culture, including what it is, how to measure it and how to ensure continuous improvements. The document defines food safety culture as the shared values, beliefs and norms that affect mindset and behaviour toward food safety in, across and throughout an organization.
It notes that creating and maintaining a strong culture that preserves quality and reduces risk requires management commitment and a mindset that safety is the resp