olbodyweight.Additionally,italsohasa
goodeffectforskincareandtreatmentforvariousskindiseases.
Stability
Steviosideisstableinacid,alkali,heatandlightandhasthecharacteristicsofnon-
fermentable,notmoldyinlong-termstorage,nobrowningphenomenonbyheattreatment.
Inthefoodandbeverage,itisusedassweetenerwhichisconducivetoinhibitbacterial
growthandprolongshelflife.
Application:
1.Appliedinthefoodfield,itismainlyusedasanon-caloriefoodsweetener.
2.Appliedinpharmaceuticalfield,Steviosideisapprovedtouseinmedic