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FDA provides draft labeling recommendations for plant-based milk alternatives to inform consumers
date:Mar 03, 2023
ts name (e.g., soy milk or almond milk), and that has a nutrient composition that is different than milk, include a voluntary nutrient statement that conveys how the product compares with milk based on the U.S. Department of Agricultures (USDA) Food and Nutrition Service fluid milk substitutes nutrient criteria. For example, the label could say, Contains lower amounts of Vitamin D and calcium than milk.

In September 2018, the FDA requested information on the labeling of plant-based milk alterna

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