date:Sep 17, 2012
sserts are on the cusp of exploding onto the market, he says, and as new concepts emerge in urban centers theyll start to move into the mainstream.
Claros has weathered many tough times while promoting her puddings to an often fastidious market, but she has resolutely baked on. Her small company only has three employees, taking on another three part-time during the pre-holiday push. Her ability to survive has resulted from passion for her product, tenacity and deft logistic conundrum solving.