date:Jun 28, 2021
Mondelēz International has begun a food transparency program with the Triscuit brand. Consumers can discover the journey of the white-winter wheat baked into Triscuit crackers from a cooperative of farmers fields in Michigan, US, to where the product is made.
This data-driven, consumer-centric supply chain transparency pilot is the first of its kind for Mondelēz in North America.
The initiative reinforces the companys commitments to ESG (Environmental, Social and Governance), including expa