date:Jun 11, 2021
Swiss Bhler Group and machine and plant manufacturer Hosokawa Alpine Group from Germany have entered a strategic partnership to scale the production of sustainable plant protein solutions based on pulses.
As an expert in pulses processing, Bhler offers solutions for the intake, cleaning, dehulling and grinding of pulses. It will also facilitate the further food processing using its extrusion technology, which texturizes plant-based proteins into products with a fibrous texture similar to meat.