date:Jun 11, 2021
ble, stable bond is formed after cooking. The products structure-giving texturate is what creates its fibrous consistency and firm bite.
Available to consumers in both chilled and frozen form, a broad array of classic minced meat dishes can be created with this versatile vegan alternative, details the company.
Off-note-free sensory profile for versatile applications
Based on its odorless and tasteless ingredients textured wheat proteins Lory Tex and the functional wheat-based binding system L