date:Jan 14, 2021
e program fellows and accompany them at each meeting.
Class Two Fellows include:
Kelsey Adams, Taylor Farms, Texas, Dallas, TX
Abraham Cardenas, Taylor Farms Fresh Vegetables, Salinas, CA
Jordan DeVries, Michigan Department of Agriculture and Rural Development, Grand Rapids, MI
Isabel Gomez-Garcia, Walther P. Rawl Sons, Inc., Pelion, SC
Hilal Kasapoglu, Taylor Farms, Inc., North Kingtown, RI
Kaylie Lemon, Curation Foods, Santa Maria, CA
Mike Lepera, Mucci Farms, Kingsville, Ontario
Jose Moral