date:Oct 13, 2020
and the US to find out what users of these products viewed as the most significant taste challenge, Whiting notes.
While there was some regional variance, both geographies highlighted texture as the biggest challenge, followed by aftertaste and then bitterness, he flags.
Selecting the right flavors
The flavor selection for this launch was driven by Synergys extensive research into the base plant proteins flavor chemical composition.
We used a range of sensory and analytical methods (such