date:Jan 17, 2020
addition to the added sugar, the producers use other ingredients to give their products the desired consistency and taste, which results in a longer list of ingredients. The vegan yogurt is made with just three ingredients: Soy beverage, spent grain and a plant-based starter culture.
The researchers had a working hypothesis that using bacteria from the plant kingdom would be most efficient when fermenting a vegetable product such as a soy beverage given that these bacteria are optimised to bre