date:Nov 07, 2019
nic food is served to students.
10. Creating a sub-committee by the State Level Advisory Committee to monitor the implementation of this regulation and to ensure availability of safe and wholesome food to school children.
FSSAI has invited suggestions and objections from stakeholders within 30 days from the publication of the draft regulations. These regulations, after consideration of stakeholder comments and finalisation, would be finalised for implementation.