date:Sep 08, 2012
s with potential customers and distributors.
Hogne Hallarker, CEO of Arctic Nutrition, told NutraIngredients-USA: Herring has been know as the silver of the sea and we take out the caviar from the herring and we then call that the gold. We take the gold from the silver and we purify it. The oil we can get out of that is very rich in omega-3 phospholipids and has a very attractive profile. It has a very potent level of DHA, actually much higher than tuna oil.
Arctic Nutrition has trademarked