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Murray River Organics adds flavour boost to its coconut oil
date:Jul 24, 2019
Murray River Organics (MRO) has launched three flavoured coconut oils under its Pacific Organics brand Garlic, Chilli and Ginger providing consumers with an exciting new way to cook with one of the healthiest oils on the market.

While coconut oil has experienced a growth in consumption as consumers have recognised its health credentials, the extension of flavours will inject new appeal into the oils segment and extend usage.

Chief Marketing Officer at MRO, Tara Lordsmith, said coconut oil pr

03/13 05:03