date:Feb 11, 2019
stew-like, one-pot Filipino dish cooks chicken legs and thighs, bite-sized pieces of chayote plus other vegetables in broth.
9. Chayote with Tomato and Green Chile: Sauted onion and green chiles, roasted tomatoes and tender, moist chayote combine to make a warm, flavorful dish topped with cheese.
10. Fried Apples: Chayoti is sliced like apple slices and fried in butter on the stove top with cinnamon and sugar, just like apples would be.