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7 ways to make mealy apples appetizing
date:Jan 23, 2019
ade them into sauted apples. I cut the apples into wedges, cooked them up in a pan in some butter and then added some cornstarch dissolved into water, cinnamon and brown sugar to the apples shortly before they were cooked through.

I like to serve sauted apples with pot pie or ham. They're also wonderful on top of oatmeal or as a topping for pancakes, waffles, French toast or crepes.

Here are several other ways to use up mealy apples so you aren't throwing away perfectly edible food.

1. Apple

07/06 00:25