date:Dec 26, 2018
For the fifth consecutive year, Olives from Spain targeted India for promotional campaigns, which included participating at the HT Palate Fest, a three-day event which concluded in New Delhi recently.
Spanish olives, marinated with Indian spices and condiments, were offered to taste. They were presented in three different marinades: black olives in a local dill and ghondoraj nimbu dressing, green olives in a garlic chutney, and queen-sized green olives stuffed with red pepper in a spicy peanut