date:Oct 31, 2018
x people in the state live in a food-insecure environment, meaning they're not sure when they're going to eat next.
It's a pretty grim story, he says. But if we rescue just 15 percent of that food, we can feed 25 million Americans.
The logistics of filling a need
Labriola first joined the group just over three years ago as a volunteer. He was looking for a way to get involved in the community and was impressed with the group's model, which offers volunteers a 90-minute monthly commitment with