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Sustainability initiative tackles cocoa and coffee losses
date:Aug 28, 2012
ily ensure the world was fed, despite predicted population increases.

You can even put land aside and still have enough to feed the world. The big waste in the developed world is mainly finished product. In developing countries its mainly upstream. You can lose as much as 30-40% of crops globally and at the moment you are losing at least half the entire cocoa crop.

Sustainable initiatives applied by Nestl alone to farms globally had significantly improved yields of cocoa and coffee, he said.In

07/12 13:08