date:Sep 20, 2018
When preparing a meal for guests, there are so many ingredients to chop, proteins to marinate, and sides to prep, youll want to make sure all that hard work pays off. The last thing you need is a side dish full of gray potato salad or a muddled brown mash.
Heres how to keep potatoes from turning brown, so theyll be worthy of both your finest dinner party and your casual weeknight meals (these mashed potato dishes are perfect for either!).
Starch is the problem
If youve ever cubed a potato onl