date:Sep 17, 2018
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Try the following methods for safe, easy mango cutting.
The peel-and-slice method
Though mangoes don't need to be peeled, if you prefer skinless fruit, here's how to do it.
1. Using a Y peeler (or regular peeler if you prefer), remove the skin from top to bottom to reveal the yellow fruit underneath. Once you've removed a portion of the skin, use a paper towel to hold onto the peeled pulp so it doesn't slip out of your hand.
2. Stand the mango on its end. The seed inside is long, flattish