date:Aug 23, 2018
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Carrots rarely get a starring role in anything this pretty, but this tart recipe on Bon Apptit puts carrots front and center. Puff pastry is spread with a ricotta/cream mixture and topped with sauted carrots and onions. Use a mixture of orange, purple and yellow carrots for a colorful, appealing tart that's served room temperature.
I bet your looking at those carrots in your crisper a little differently now, aren't you? I know I am.