date:Nov 01, 2017
he quality was very low, according to the association Artichoke of Spain.
This has led to a collapse of consumption and price drops (from the usual 2 Euro per kilo down to 1.6 Euro), highlights Antonio Navarro, executive director of Ultracongelados Azarbe. That poor quality has a negative impact on the national artichoke production for freezing, because the client doesn't know where the product comes from; they only know that they don't like it and, therefore, they won't buy it again. We need h