date:Aug 18, 2012
The product has improved taste and texture, according to the company, and improved packaging that features a zipper seal.
The turkey bacon is an addition to the companys breakfast options, which also include turkey breakfast sausage links, turkey sausage patties and ground turkey.
The company has reduced the sodium content of its turkey bacon from 340 mg per serving to 130 mg. When compared to traditional pork bacon, the turkey product has 60 percent less sodium and 60 percent less fat.
The t