date:Sep 27, 2013
rasserie Dubuisson has also grown considerably in commercial terms since the end of the 20th century. Its production has gone from 14,000 hectolitres in 2000 to 22,000 hectolitres in 2007. Exports are also growing in size in these volumes and in 2008 represent nearly 25% of the brewerys total volumes. The Brasserie Dubuisson exports to around twenty countries, both near, such as France, Italy and Switzerland, and far, such as the United States, Australia, Vietnam and Chile.