date:Jul 08, 2016
According to the estimation of the World Bank, Asia will account for 70% of the global consumption of edible fishes until 2030. With the increase of demand and the continuous change of Asian consumers reference, Seafood Expo Asia will focus on industrial development trend of Asian seafood this year.
One report released by Global Industry Analysts in 2014 stated that although, on demand side, Asian-Pacific region was not the biggest and fastest growing market in the world, its average compound