date:May 26, 2016
et by the FSSAI, and what were the parameters used for the purpose of testing? It could be a doctored analysis report. The FSSAI has permitted the use of these additives and set parameters. What happened to Maggi, we shouldnt forget, he said. He added that the mentioned additives were not used in all bakery functions.
Ramesh Mago, president, All India Bread Manufacturers Association, in a statement said, Food Safety Standards Authority of India regulations permit use of potassium bromate/iodat