date:May 03, 2016
own today was made possible thanks to technology advancements made by the packaging giant Tetra Pak, who operate a coconut water research centre out of Singapore. Before the improvements in the packaging process, coconut water could not last more than a few hours without the addition of preservatives and sugar. A few brands out of SE Asia offered canned coconut water, but the artificial and excessively sweet drink never took off in other geographies. But in 2003 the industry took a leap forward