date:May 15, 2012
and Drink Waste in the UK, which was published in 2009.
Wasted globally
About 30 per cent of food is wasted globally and in the UK, said Reay. If we can tackle this, it would be like taking about 20M cars off the road permanently.
Despite consumers being largely responsible for the waste, Reay insisted that there was work that the food manufacturing industry could do to help.
The key thing for food manufacturers is to build on the progress theyve already made in terms of working with suppliers