date:Apr 07, 2016
k emissions associated with each step of the food production process, including the amount and origin of ingredients and packaging materials, transport of raw materials, water, energy and other inputs required to operate the factory and pack the products.
Crunching thousands of data points using a specialized software called SimaPro, the team calculated total greenhouse gas emissions in terms of carbon dioxide equivalents, a standard measure for emissions that accounts for carbon dioxide as wel