date:May 15, 2012
Minister Hodgkinson said Food Allergy Awareness Week aims to highlight this growing problem which affects many Australian families.
While there is a wealth of information available to help families adjust to food allergies, the food service industry also needs guidance as several studies from around the world have shown that most severe allergic reactions occur when eating away from home, Ms Hodgkinson said.
Australia has one of the highest allergy rates in the world, and the problem is grow