date:Dec 15, 2015
ducts like curd, cheese, cream, dairy desserts, (89%); 5) Frozen foods: These are of three types: Chilled foods (dairy products, eggs, meat) (92%), Frozen foods (highly perishable foods) (95%), Freeze dried foods (Coffee, meals for explorers) (85%); 6) Baked products: Biscuits, cookies cakes, breads and various other bakery items (75%); 7) Snack foods: They are classified as: (65%) Cereal-based, Fried items; 8) Beverages: These are divided into (88%) Alcoholic drinks (wine, beer), Non-alcoholic