date:Oct 29, 2015
marine microalgae contain a high amount of DHA and can be utilised as an alternative to fish oils due to its rapid growth rate, and lower growth requirements.
About novel foods
A novel food is a food or food ingredient that does not have a significant history of consumption within the European Union before 15 May 1997.
Before any new food product can be introduced on the European market, it must be rigorously assessed for safety. In the UK, the assessment of novel foods is carried out by the