date:Sep 10, 2013
Golden Bonbon is the living heritage of three generations of the Mazzucco family who take great pride in the production of a quality candy. Originally from the northern Italian region of Piemonte, the family's unique recipe established their reputation as respected artisans of torrone, also known as nougat.
Grandfather Giuseppe, a master pastry chef in the town of Asti, developed a secret recipe which involved a laborious nine-hour process. The unique result established Giuseppe's reputation as