date:Oct 19, 2015
ery industry is ready to serve the needs of these consumers. Nowadays, there are significant numbers of consumers in India who want to eat better and are trying to make better and healthier choices. They want great tasting products but they also want better nutrition and easier ways to stay healthy. In this context, baked goods delivering functional ingredients, while maintaining great taste, will have a bright future in the Indian bakery industry. This increasing demand for gourmet and healthy