date:Oct 19, 2015
nt within the flour that prevents the baked goods from crumbling. As such, gluten is found in many processed and packaged food products.
A few years ago, gluten-free products were virtually unheard of except in specialty health food stores. Now, it has become difficult not to spot some gluten-free products featured in regular supermarkets and hypermarkets, across big cities of India! In some cases, whole rows are dedicated to gluten-free packaged food, along with other specialty food such as di