date:Aug 20, 2015
ortified beverage sector: Consumers cognizance and demand of better-for-you ingredients are putting pressure on beverage companies to produce quality products that taste good. Fortunately, advances in nutrient processing and delivery are giving beverage manufacturers more ingredient formats to work with to meet consumers brimming demands.
According to the 2014 Food Healthy survey from the International Food Information Council (IFIC) Foundation, Washington, D.C., more than 90 percent of Americ