date:May 14, 2012
ing DSM-free chicken powder is likely to be even higher because more meat is used in this powder than in lamb powder.
Already one user of lamb powder has said it cannot afford the increase. Benson declined to name the user.
Dictatorship
Benson said the swift imposition of the newrule left food manufacturers little time to find cost-effective alternatives. I dont understand why the decision was made so quickly. To me, it smacks of dictatorship.
A spokesman for the Food Standards Agency to