date:Jul 24, 2015
of vegetable oils could be beneficial for cardiac health, even if it also induces obesity and diabetes.
They also noted that there are many different types of saturated and unsaturated fats. This is particularly true for the saturated fats in animal products that were associated with heart disease in the studies in the 1960s: they tend to have a longer chain length than the saturated fats in coconut oil.
The latest paper relates to previously released findings by scientists in Sladek's lab and