date:Jul 20, 2015
sweeteners, noted a GIA report.
According to Boston Consulting Company, the worldwide yeast market is expected to reach almost $5 billion in 2015. This represents a $2 billion increase in six years for a yearly growth rate of almost 8%. Bakery yeast represents the leading market segment, worth $904 million in 2009, and is forecast to record yearly growth of 8% to reach $1.4 billion by 2015.
The health and wellness trends in food industry nowadays have not been easily cashable by manufacturer