date:May 14, 2012
y help drive a change of direction from Brazils big slaughterhouses, with a shift from producing prominently lower value products to an increased focus on achieving a higher added value from its exports. This is a trend already underway. At potentially somewhere between 45 60% of global trade in the not too distant future, the impact of the Brazilian beef sector on international markets and other competitors in the US, Australia and the EU is clear to see.