date:Jun 18, 2015
ly, foods are allowed to be labeled as having 0 grams trans fat if they contain less than 0.5 grams of trans fat per serving, including PHOs, the primary dietary source of artificial trans fat in processed foods.
The Grocery Manufacturers Association (GMA) issued a statement in response to the FDA's announcement: GMA is pleased that FDA has acted in a manner that both addresses FDA's concerns and minimizes unnecessary disruptions to commerce. GMA will work in collaboration with FDA to further r