date:Jun 05, 2015
on a breakfast plate filled with eggs, toast and bacon, reports Popular Science.
No high-resolution picture is needed, the software works by recognizing other similar images on the web through visual analysis of pattern recognition and connects it to available caloric data. Murphy says that it often misreads dishes but the app contains a dropdown menu to adjust cooking styles-- for example if a fattier fried egg is confused for a poached one.
If it only works 30 percent of the time, it's enoug