date:May 19, 2015
people understand the safety of Japanese food and hope the Taiwanese authorities can further loosen its controls.
Taiwan had banned food products from these five regions after the 2011 Fukushima Dai-ichi nuclear power plant disaster.
The move comes soon after this year's incident, in which Taiwanese authorities said that more than 200 Japanese food products sold on the island originally came from radiation exposed areas near Fukushima Dai-ichi, but were mislabeled as having come from other areas