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Carlsberg developing wood fibre beer bottle that won't “clink”
date:Jan 27, 2015
a three-year process taken on with packaging company ecoXpac, the Innovation Fund of Denmark and the Technical University of Denmark.

Part of the reason for the lengthy development is the impulse drying process Carlsberg is using. It involves pressing materials between a heated rotating roll and a static surface in an extremely short period of time to ensure bottles are smooth.

So far Hoffmeyer Boas says the bottle, which will generate zero waste and feature a bio-based cap, is not done and r

03/07 01:16