date:Jul 31, 2014
h needed if the obesity and diabetes rates are to decrease. Research shows us that calorie awareness amongst consumers is very low, and that there is a need to provide the right kind of information through different channels. We are therefore delighted to be co-launching this initiative in France with highly respected partners such as the CNAO and OBOBS, and MENU looks forward to welcoming more in the future.
Low calorie sweeteners, which can be found in a variety of products including soft dri