date:Jul 16, 2014
e the decision, the changes are expected to come into effect in early 2015.
Simon Schulz, owner and manager of Shulz Organic Farms told the ABC easing restrictions would help diversify his business offering.
We would be able to experiment with things that we haven't done before, he said.
More importantly it gives the consumer greater choice. It puts us on an even level with the Europeans.
We currently can't produce the equivalent in flavour to a lot of raw milk French cheeses, using pasteuri