date:Jun 30, 2014
Nestl has unveiled a new chocolate moulding and packing line in Ecuador which will use the countrys prized Arriba cocoa beans to make value-added chocolates for export and domestic consumption.
The new facility, at Nestls factory in Guayaquil, was officially inaugurated by Nestls CEO Paul Bulcke in the presence of the countrys Vice-President, Jorge Glas.
The Italian-made machine uses the latest technology to produce and package high-quality boxed chocolates, such as bars with different filling