date:Jun 27, 2014
Ingredients
2 tablespoons tandoori paste
1 tablespoon lemon juice
1/2 cup plain yoghurt
2 poached chicken breast fillets (see related recipe), thinly sliced
30cm round pizza base
2 tablespoons mango chutney
1 small red onion, thinly sliced
40g baby spinach
2 tablespoons roughly chopped raisins
2 tablespoons slivered almonds
1/3 cup grated tasty cheese
1/4 cup fresh coriander leaves
Method
1. Combine tandoori paste, lemon juice and half the yoghurt in a medium bowl. Add chicken. Turn to co